Caos Italia by Stefano Catenacci in Marbella

"Most amazing food and ambiance! I recommend this restaurant for romantic tête têts and larger groups!"

"Off the beaten path and off the typical menu items of the region, I recommend this Swedish star-chefs new restaurant. I had the revisited "hej hej, leverpastej" which I found quite fresh and funny, then the tuna with rice noodles with a lot of greenness and avoiding the much-too-often thai note; I loved the wasabi flavoured cream. I cannot understand why people criticise the portions and the prices, both are perfectly adequate to the standard of the kitchen and the service and even wines are not too pricy. I definitely recommend the experience. A year later, still a sure address with excellent food and a nice chef who for sure knows his job."

"This was really amazing! The food is made so well, so good seasoned. Very nice atmophere, delicious dishes and interesting, excellent drinks."

"I have lived in Marbella for six years and have probably visited all the top restaurants in the area. Hands down, I can confirm that there is not even one restaurant that comes close to the quality of food that CAOS serves. You can open the menu with your eyes closed and point anywhere, and it will be the best dish you've ever had. The atmosphere is super private, and the music that was played there caught me off guard. As a massive fan of 90s and early 2000s music, I was delighted as they kept playing hit after hit. The lovely live singing by Natalie Lima made it feel like a movie. If you’re looking for good food, atmosphere, music, and staff, this is THE place!"

"The grilled secreto iberico and the semifreddo are heavenly!! The service is top, very careful and friendly staff"

"Always a pleasure dining at Caos Delicious food, friendly and service minded staff and lovely atmosphere! Highly recommended."

"We had an exceptional dinner experience at Caos. The attention to detail in each dish was impressive. The service was impeccable. Our glasses were never empty, and flavours to each meal were perfectly balanced. We loved the outdoor seating area with modern decor and soft lighting. The tasteful live music added fun to the dining atmosphere. The perfect ending to our great meal was the pavlova. It was delicious and beautifully presented. Well done to team Caos Italia by Stefano Catenacci!"

"Great food, antipasto, mains and dessert was great. Great value for money. Been to many restaurants in Costa del Sol, this is the best so far. Service great and chef terrific!"